Food and Mood: The Complete Guide to Eating Well and Feeling Your Best
Author: Elizabeth Somer
Why do you feel tired after eating a full meal? Why do you have so much trouble concentrating? Why do you crave chocolate? Can diet affect depression? Is there a natural cure for insomnia? Nutrition expert Elizabeth Somer answers all these questions and more in this completely updated and revised second edition to her nutritional guide Food and Mood. The result of research encompassing thousands of the most up-to-date scientific studies, Somer explains how what we eat has a direct influence on how we feel, think, sleep, look, and act. She addresses specific food-related issues including health conditions, food cravings, diet struggles, stress, PMS, winter blues, energy levels, depression, memory, and sleep patterns, as well as tackling the issue of supplements and providing the real story on those you need and those you don't. Included is Somer's revolutionary Feeling Good Diet, a program that shows you how to take control of your eating habits to benefit mood and mental functioning now.
Publishers Weekly
What at first glance would appear to be yet another look at the relationships of food with emotional state is, instead, an extremely well-researched probe of what a good diet can mean to both body and mind. Somer, editor of Nutrition Report, dispels many of the myths about specific foods and diet patterns, putting in their place scientific studies showing the links between mood and diet. Among the topics she discusses are food cravings, stress and diet, food allergies and intolerances, eating disorders, premenstrual syndrome and how food can affect sleep patterns. More than 100 tables, charts and worksheets help readers evaluate their diets and make appropriate changes. Menus and recipes are also included, and the need for supplements is discussed. Readers will appreciate Somer's no-nonsense style and the absence of contrived anecdotes to make important dietary points. Although some may find that the book gets off to a slow start, those who stick with it will find a valuable nutritional sourcebook. (Jan.)
Library Journal
The author of numerous books on nutrition (e.g., Nutrition for Women, LJ 10/15/93) and the editor of the monthly Nutrition Report, Somer has compiled ample information from scientific research that links nutrition to depression, mood swings, seasonal affective disorder (SAD), and premenstrual syndrome (PMS). She includes over 100 tables, charts, and worksheets to help readers access their own mood swings plus nutritional menus and recipes to help counter these swings. Her only false step is recommending that anyone short on time purchase pre-cut vegetables, since vegetables begin losing nutrients when they are cut. Only those who are truly interested in nutritional research will be motivated to read this book from cover to cover, but it will serve as a good reference for any reader. Recommended for large nutrition collections.-Loraine F. Sweetland, Rebok Memorial Lib., Silver Spring, Md.
Booknews
A practical guide to improving one's eating habits and understanding the complex relationship between food and physical and mental health. Somer, a nutritionist, provides clear explanations of food compounds and chemicals, blood sugar, and "smart foods," as well as PMS, SAD, depression, stress, poor sleep, food allergies, eating disorders, and how a healthy diet (she touts one called "The Feeling Good Diet") can improve these conditions. Contains an extensive glossary. Annotation c. Book News, Inc., Portland, OR (booknews.com)
Table of Contents:
Acknowledgments | xiii | |
Foreword | xv | |
Introduction | xvii | |
I. | The Food-Mood Link | |
1 | How Food Affects Your Mood | 5 |
Getting to Know Your Neurons | 6 | |
A Symphony of Chemicals | 8 | |
What You Eat Affects How You Feel | 11 | |
The Diet-Made Chemicals: Serotonin, Dopamine, Norepinephrine, and Acetylcholine | 13 | |
The Survival Chemicals: Neuropeptide Y (NPY), Galanin, and the Endorphins | 20 | |
Beyond the Brain | 25 | |
The Highs and Lows of Blood Sugar | 26 | |
When Eating Becomes Unhealthy | 29 | |
Nature Versus Nurture | 31 | |
How Are You Eating? A Self-Assessment | 32 | |
2 | Do You Crave Carbohydrates? | 44 |
Biological Callings | 46 | |
Endorphins, Sugar, and Instant Gratification | 49 | |
Doing the Blood-Sugar Boogie | 57 | |
How Sweet It Is | 59 | |
Eat and Be Merry | 60 | |
3 | Other Food Cravings: Sweet-and-Creamy, Chocolate, and Salt | 69 |
Your "Fat Tooth" | 70 | |
Fat for Survival | 73 | |
More on Endorphins and Fat Cravings | 75 | |
The Fat Thermostat | 76 | |
A Calorie Is Not Just a Calorie | 77 | |
Why We Crave Fat: A Simple Explanation | 80 | |
Fake Fats: There's No Such Thing as a Free Lunch | 80 | |
Chocoholics: Can't Live With It, Can't Live Without It | 82 | |
That Craving for Salt | 87 | |
Cravings Finale | 88 | |
4 | No Energy? Could Be Your Diet | 95 |
Your Mother Was Right | 97 | |
Wake Up and Smell the Coffee | 104 | |
Sugarcoated Sleeping Pill | 108 | |
Bypassing the Midday Doldrums | 112 | |
Ironing Out Fatigue | 113 | |
Vitamins and Minerals in Short Supply | 115 | |
Can Food Allergies Cause Fatigue? | 115 | |
Additives, Preservatives, and Fatigue | 118 | |
Chronic Fatigue Syndrome: A Dietary Approach | 119 | |
The Energizing Lifestyle | 120 | |
5 | PMS and SAD | 124 |
Premenstrual Syndrome: The Period Before Your Period | 125 | |
PMS, Calories, and Cravings | 129 | |
PMS Pills, Potions, and Powders | 131 | |
What You Can Do About PMS: From Fat and Coffee to Supplements | 131 | |
Are You SAD? | 139 | |
SAD and Light | 143 | |
The Serotonin Connection | 143 | |
The Sunshine Vitamin and SAD | 146 | |
SAD Basics | 146 | |
Beyond Light and Diet | 149 | |
6 | Food and the Blues | 151 |
Stop the Cycle, I Want to Get Off | 152 | |
Amino Acid Alchemy | 155 | |
I'm in the Mood for Fat | 155 | |
The B[subscript 6] Connection | 158 | |
Other Vitamins and Minerals: In the Pink or Feeling Blue? | 159 | |
Blues-Free Basics | 162 | |
That Exercise Thing You Do | 164 | |
Natural Mood Boosters | 166 | |
7 | Stress and Diet | 169 |
Prehistoric Stress | 170 | |
The Mind-Body Connection | 172 | |
How Stress Affects Your Nutrition | 173 | |
Worry and the Common Cold | 174 | |
Stress-Fighting Nutrition Factors | 176 | |
Caffeine Jitters, High Anxiety | 180 | |
Cholesterol and Hostility: Is There a Connection? | 184 | |
Calm Down with Exercise | 185 | |
Stress-Proof Basics | 186 | |
8 | Smart Foods | 191 |
The History of Smart Foods | 192 | |
It Starts Earlier Than You Think | 193 | |
As You Eat, So Shall You Think | 195 | |
Fish Really Is Brain Food | 198 | |
Crank Up Cognition with Coffee | 200 | |
Antioxidants and the Brain Drain | 201 | |
B's on the Report Card | 205 | |
What Do Eggs, Wheat Germ, and Your Brain Have in Common? | 209 | |
Phosphatidyl What? | 211 | |
Iron Intelligence | 212 | |
Exercise and De-Stress Your Brain | 212 | |
9 | Can't Sleep? | 216 |
You're Not Alone | 216 | |
Some Sleep-Stealing Foods | 222 | |
Are You Allergic to Sleep? | 224 | |
Night Awakenings | 225 | |
Boosting Serotonin: From Supplements to Popcorn | 226 | |
B Vitamins, Minerals, and Your Snooze Control | 227 | |
Stacking the Deck in Favor of Sleep | 229 | |
II. | Reining in Out-Of-Control Appetites | |
10 | Why Do You Overeat? | 235 |
Born to Be Hungry | 237 | |
When Chemicals Run Amok | 238 | |
Savor the Taste | 240 | |
Know How, No Way | 246 | |
Overeating All the Right Foods | 250 | |
11 | Food Abuse: Eating for All the Wrong Reasons | 252 |
The Psychology of Eating Habits | 253 | |
Confusing Food with Love | 254 | |
Beyond Fad Diets | 255 | |
The ABCs of Food Abuse | 260 | |
III. | Nutrition Know-How for Feeling Your Best | |
12 | The Feeling Good Diet | 269 |
The Un-Diet | 270 | |
In a Nutshell | 271 | |
Before You Begin | 280 | |
You're Worth It | 285 | |
13 | Putting the Feeling Good Diet into Practice | 287 |
The Shopping Tour | 287 | |
Produce Potpourri: Fresh, Frozen, Canned, and Organic | 288 | |
The Grain Exchange: Whole Grains Versus Refined | 292 | |
The Meat and Seafood Market | 292 | |
The Dairy Case | 296 | |
Planning Your Meals and Snacks | 299 | |
Five Simple Guidelines | 300 | |
The Right Pro-Portion | 302 | |
Satisfying Snacks | 303 | |
The Dining-Out Dilemma | 303 | |
Feeling Good Menus | 306 | |
14 | Do You Need Supplements to Feel Good? | 321 |
In Search of the Balanced Diet | 323 | |
So What? | 324 | |
Sixty-two Cups of Spinach | 325 | |
The Supplement Controversy | 326 | |
Supplements + Diet | 327 | |
The Guidelines: As Simple as 1, 2, 3 | 327 | |
Appendix | Food Groups and Servings Sizes in the Feeling Good Diet | 336 |
Recipes for Feeling Your Best | 348 | |
Resources | 387 | |
Selected References | 393 | |
Index | 409 |
New interesting textbook: Zin or Strengthen Your Performance in Psychological Tests
Way of the Shaman: Tenth Anniversary Edition
Author: Michael J Harner
This comprehensive anthology contains writings vital to all the major non-Western religious traditions, arranged thematically. It includes colourful descriptions of deities, creation myths, depictions of death and the afterlife, teachings on the relationship between humanity and the sacred, religious rituals and practices, and prayers and hymns. Mircea Eliade, a recognized pioneer in the systematic study of the history of the worlds religions, includes excerpts from the Quran, the Book of the Dead, the Rig Veda, the Bhagavad Gita, the Homeric Hymns, and the Popol Vuh, to name just a few. Oral accounts from Native American, African, Maori, Australian Aborigine, and other people are also included.
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