Monday, December 29, 2008

Food and Mood or Way of the Shaman

Food and Mood: The Complete Guide to Eating Well and Feeling Your Best

Author: Elizabeth Somer

Why do you feel tired after eating a full meal? Why do you have so much trouble concentrating? Why do you crave chocolate? Can diet affect depression? Is there a natural cure for insomnia? Nutrition expert Elizabeth Somer answers all these questions and more in this completely updated and revised second edition to her nutritional guide Food and Mood. The result of research encompassing thousands of the most up-to-date scientific studies, Somer explains how what we eat has a direct influence on how we feel, think, sleep, look, and act. She addresses specific food-related issues including health conditions, food cravings, diet struggles, stress, PMS, winter blues, energy levels, depression, memory, and sleep patterns, as well as tackling the issue of supplements and providing the real story on those you need and those you don't. Included is Somer's revolutionary Feeling Good Diet, a program that shows you how to take control of your eating habits to benefit mood and mental functioning now.

Publishers Weekly

What at first glance would appear to be yet another look at the relationships of food with emotional state is, instead, an extremely well-researched probe of what a good diet can mean to both body and mind. Somer, editor of Nutrition Report, dispels many of the myths about specific foods and diet patterns, putting in their place scientific studies showing the links between mood and diet. Among the topics she discusses are food cravings, stress and diet, food allergies and intolerances, eating disorders, premenstrual syndrome and how food can affect sleep patterns. More than 100 tables, charts and worksheets help readers evaluate their diets and make appropriate changes. Menus and recipes are also included, and the need for supplements is discussed. Readers will appreciate Somer's no-nonsense style and the absence of contrived anecdotes to make important dietary points. Although some may find that the book gets off to a slow start, those who stick with it will find a valuable nutritional sourcebook. (Jan.)

Library Journal

The author of numerous books on nutrition (e.g., Nutrition for Women, LJ 10/15/93) and the editor of the monthly Nutrition Report, Somer has compiled ample information from scientific research that links nutrition to depression, mood swings, seasonal affective disorder (SAD), and premenstrual syndrome (PMS). She includes over 100 tables, charts, and worksheets to help readers access their own mood swings plus nutritional menus and recipes to help counter these swings. Her only false step is recommending that anyone short on time purchase pre-cut vegetables, since vegetables begin losing nutrients when they are cut. Only those who are truly interested in nutritional research will be motivated to read this book from cover to cover, but it will serve as a good reference for any reader. Recommended for large nutrition collections.-Loraine F. Sweetland, Rebok Memorial Lib., Silver Spring, Md.

Booknews

A practical guide to improving one's eating habits and understanding the complex relationship between food and physical and mental health. Somer, a nutritionist, provides clear explanations of food compounds and chemicals, blood sugar, and "smart foods," as well as PMS, SAD, depression, stress, poor sleep, food allergies, eating disorders, and how a healthy diet (she touts one called "The Feeling Good Diet") can improve these conditions. Contains an extensive glossary. Annotation c. Book News, Inc., Portland, OR (booknews.com)



Table of Contents:
Acknowledgmentsxiii
Forewordxv
Introductionxvii
I.The Food-Mood Link
1How Food Affects Your Mood5
Getting to Know Your Neurons6
A Symphony of Chemicals8
What You Eat Affects How You Feel11
The Diet-Made Chemicals: Serotonin, Dopamine, Norepinephrine, and Acetylcholine13
The Survival Chemicals: Neuropeptide Y (NPY), Galanin, and the Endorphins20
Beyond the Brain25
The Highs and Lows of Blood Sugar26
When Eating Becomes Unhealthy29
Nature Versus Nurture31
How Are You Eating? A Self-Assessment32
2Do You Crave Carbohydrates?44
Biological Callings46
Endorphins, Sugar, and Instant Gratification49
Doing the Blood-Sugar Boogie57
How Sweet It Is59
Eat and Be Merry60
3Other Food Cravings: Sweet-and-Creamy, Chocolate, and Salt69
Your "Fat Tooth"70
Fat for Survival73
More on Endorphins and Fat Cravings75
The Fat Thermostat76
A Calorie Is Not Just a Calorie77
Why We Crave Fat: A Simple Explanation80
Fake Fats: There's No Such Thing as a Free Lunch80
Chocoholics: Can't Live With It, Can't Live Without It82
That Craving for Salt87
Cravings Finale88
4No Energy? Could Be Your Diet95
Your Mother Was Right97
Wake Up and Smell the Coffee104
Sugarcoated Sleeping Pill108
Bypassing the Midday Doldrums112
Ironing Out Fatigue113
Vitamins and Minerals in Short Supply115
Can Food Allergies Cause Fatigue?115
Additives, Preservatives, and Fatigue118
Chronic Fatigue Syndrome: A Dietary Approach119
The Energizing Lifestyle120
5PMS and SAD124
Premenstrual Syndrome: The Period Before Your Period125
PMS, Calories, and Cravings129
PMS Pills, Potions, and Powders131
What You Can Do About PMS: From Fat and Coffee to Supplements131
Are You SAD?139
SAD and Light143
The Serotonin Connection143
The Sunshine Vitamin and SAD146
SAD Basics146
Beyond Light and Diet149
6Food and the Blues151
Stop the Cycle, I Want to Get Off152
Amino Acid Alchemy155
I'm in the Mood for Fat155
The B[subscript 6] Connection158
Other Vitamins and Minerals: In the Pink or Feeling Blue?159
Blues-Free Basics162
That Exercise Thing You Do164
Natural Mood Boosters166
7Stress and Diet169
Prehistoric Stress170
The Mind-Body Connection172
How Stress Affects Your Nutrition173
Worry and the Common Cold174
Stress-Fighting Nutrition Factors176
Caffeine Jitters, High Anxiety180
Cholesterol and Hostility: Is There a Connection?184
Calm Down with Exercise185
Stress-Proof Basics186
8Smart Foods191
The History of Smart Foods192
It Starts Earlier Than You Think193
As You Eat, So Shall You Think195
Fish Really Is Brain Food198
Crank Up Cognition with Coffee200
Antioxidants and the Brain Drain201
B's on the Report Card205
What Do Eggs, Wheat Germ, and Your Brain Have in Common?209
Phosphatidyl What?211
Iron Intelligence212
Exercise and De-Stress Your Brain212
9Can't Sleep?216
You're Not Alone216
Some Sleep-Stealing Foods222
Are You Allergic to Sleep?224
Night Awakenings225
Boosting Serotonin: From Supplements to Popcorn226
B Vitamins, Minerals, and Your Snooze Control227
Stacking the Deck in Favor of Sleep229
II.Reining in Out-Of-Control Appetites
10Why Do You Overeat?235
Born to Be Hungry237
When Chemicals Run Amok238
Savor the Taste240
Know How, No Way246
Overeating All the Right Foods250
11Food Abuse: Eating for All the Wrong Reasons252
The Psychology of Eating Habits253
Confusing Food with Love254
Beyond Fad Diets255
The ABCs of Food Abuse260
III.Nutrition Know-How for Feeling Your Best
12The Feeling Good Diet269
The Un-Diet270
In a Nutshell271
Before You Begin280
You're Worth It285
13Putting the Feeling Good Diet into Practice287
The Shopping Tour287
Produce Potpourri: Fresh, Frozen, Canned, and Organic288
The Grain Exchange: Whole Grains Versus Refined292
The Meat and Seafood Market292
The Dairy Case296
Planning Your Meals and Snacks299
Five Simple Guidelines300
The Right Pro-Portion302
Satisfying Snacks303
The Dining-Out Dilemma303
Feeling Good Menus306
14Do You Need Supplements to Feel Good?321
In Search of the Balanced Diet323
So What?324
Sixty-two Cups of Spinach325
The Supplement Controversy326
Supplements + Diet327
The Guidelines: As Simple as 1, 2, 3327
AppendixFood Groups and Servings Sizes in the Feeling Good Diet336
Recipes for Feeling Your Best348
Resources387
Selected References393
Index409

New interesting textbook: Zin or Strengthen Your Performance in Psychological Tests

Way of the Shaman: Tenth Anniversary Edition

Author: Michael J Harner

This comprehensive anthology contains writings vital to all the major non-Western religious traditions, arranged thematically. It includes colourful descriptions of deities, creation myths, depictions of death and the afterlife, teachings on the relationship between humanity and the sacred, religious rituals and practices, and prayers and hymns. Mircea Eliade, a recognized pioneer in the systematic study of the history of the world’s religions, includes excerpts from the Quran, the Book of the Dead, the Rig Veda, the Bhagavad Gita, the Homeric Hymns, and the Popol Vuh, to name just a few. Oral accounts from Native American, African, Maori, Australian Aborigine, and other people are also included.



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